ARIA II, the zesty non-alcoholic drink - Non-alcoholic gourmet drink from Tempera
Gourmet non-alcoholic drinks: craftsmanship serving taste
A selection of non-alcoholic gourmet drinks produced with the same care as a grand cru: premium ingredients, artisanal know-how, careful packaging. Brands like Tempera, worn by Mauro Colagreco (three-star chef at Mirazur), Feral or Nivers offer a complete sensory experience, far from classic sodas.
Our universes
- Kefirs and kombuchas — fermented drinks, natural probiotics
- Non-alcoholic ginger beer — the pep of ginger
- Alcohol-free groceries — syrups and supplements for your creations
Our artisan houses
Tempera, co-signed by a three-star chef, offers sparkling (Eterna I & II) and zesty (Aria) vintages designed as true gastronomic pairings. Feral produces fermented botanical drinks in numbered editions. The Domaine des Grottes combines fruit juices and plant herbal teas for creations like Antidote or Antilope.
Frequently asked questions
What makes a gourmet drink different from a classic soda?
The artisanal process, the quality of the ingredients (fermentation, botanicals, pressed juices) and the intention to create a real pairing with gastronomy rather than a simple sweet drink.
Are these drinks suitable for a food and drink pairing?
Yes, that’s precisely their vocation: Tempera and Feral are designed to accompany a gourmet meal, like a wine.
Do you deliver everywhere in France?
Yes, free Relay Point from 129€ purchase.
Want to explore other worlds?
Discover our non-alcoholic cocktails or our sparkling wines and non-alcoholic champagnes to complete your selection.