Kefirs and kombuchas: our selection
18 references from non-alcoholic kefirs and kombuchas, fermented drinks naturally rich in probiotics. Fresh, slightly sparkling and full of flavor, they are part of a well-being approach.
FAQs
What is the difference between kefir and kombucha?
Kombucha is fermented from sweet tea, kefir from kefir grains in water or milk — two different fermentation processes but with similar benefits.
Explore the rest of our selection
Also discover our non-alcoholic ginger beer, or find all our gourmet drinks.