Vicaris Nano alcohol-free beer <0,5%
The Vicaris Nano alcohol-free beer is the first non-alcoholic beer in the Dilewyns Brewery range. With this unique beer, the family brewery wants to offer a delicious non-alcoholic alternative, without compromising...
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The Vicaris Nano alcohol-free beer <0.5% is the first non-alcoholic beer in the Dilewyns Brewery range. With this unique beer, the family brewery wants to offer a delicious non-alcoholic alternative, without compromising the taste experience. So you can enjoy premium Vicaris beer at any time.
NANO° is a easy-drinking blonde beer with fresh hop accents. It is brewed with three types of hops and two types of malt, creating a beer with a complex and rich flavor. A special beer with character without alcohol.
Nano° is the combination of NA = ‘Non-Alcoholic’ and NO°= ‘NO alcohol’. Furthermore, NANO refers to the tiny amount of alcohol, i.e. 0.3% to be precise. And yet, it can be called non-alcoholic beer, because it remains below the threshold of 0.5% alcohol. Thanks to the use of a special type of yeast, the sugars are not transformed into alcohol during fermentation. This yeast, however, produces aromatic esters and a complex sensation of flavors and odors. The two malts give the beer its malty notes and its golden blond color.
This NANO° is therefore brewed in the same way as the other Vicaris beer, with the same high quality ingredients.
<0.5% = alcohol-free
In Belgium, all beers with an alcohol content of less than 0.5% can be called non-alcoholic beers. As it is a living product with fermentation, the production of a very small amount of alcohol is normal. Even ripe fruit or certain breads can contain more than 1% alcohol.
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Taste profile
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Ingredients
Allergy Information
Country: Belgium
Style:
Specificities:
Alcohol content (%): 0.5
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Hop(s):
Color: Golden
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DDM (minimum durability date):
⚠️ Tasting and storage advice
Perhaps this drink has an outdated MBD? The sale is entirely possible and consumer safety guaranteed. The consumer is clearly informed, sometimes with a specific display, and always with an indication on the packaging.
Learn more about tasting and storage tips here