Vin blanc sans alcool 0,5% Sarment Zéro Chenin Sanzalc, cave sans alcool pour adultes décomplexés
Vin blanc sans alcool 0,5% Sarment Zéro Chenin Sanzalc, cave sans alcool pour adultes décomplexés
Vin blanc sans alcool 0,5% Sarment Zéro Chenin Sanzalc, cave sans alcool pour adultes décomplexés
Vendor: Maison Bécat

White wine CHENIN SARME TERRES without alcohol 0.5%

13,90 €
18,53 €/l

Enjoy this White wine CHENIN SARME TERRES without alcohol 0.5%. With typical notes of the chenin, ranging from apple to pear, this wine has a good length, finely supported by notes...

More than in stock

Apple payGoogle payKlarnaMasterPaypalShopify PayVisa

Frequently Bought Together

Total price:48,40 €
DESCRIPTION

Enjoy this White wine CHENIN SARME TERRES without alcohol 0.5%.

With typical notes of the chenin, ranging from apple to pear, this wine has a good length, finely supported by notes of honey.

Its very little sweet profile (0.8g/100ml) and its balanced acidity agree with an aperitif or fish, a beautiful poultry or a cheese.

An authentic cuvée, from the Chenin Vintage 2022 grape variety of a producer from Val de Loire.

Additional information

How to have fun?
Fish, white meat, cheese

Taste profile
👀 APPEARANCE
Golden yellow, beautiful shine

👄 TASTE
Little sweet, balanced acidity, beautiful length

👃🏼 AROMA
Apple, pear, fishing, honey

You will love it if ...
Keep away from light, in a cool place.

Ingredients
Vinine Disalcoolized, rectified concentrated must, carbon dioxide, food preservative (potassium sorbate), sulfate dioxide, contains sulfites.

Average nutritional valeures for 100ml: Energy 101 kJ (24 kcal), inf 0.5G fat (including saturated fatty acids INF 0.01g), carbohydrates 1G (including 0.8g sugar), inf 0.01g proteins.

Allergies informationContains sulfites

Style
Disalcoolized white wine

Specifics
100% White Chenin

Alcohol content (%)
0.5

Color
Golden yellow, beautiful shine

Volume
750 mL

Weight
1.18 kg

PRODUCER

About the producer
Bécat wines is the story of 6 wines enthusiasts in search of a new experience of decay tasting.

They select wines, from local winegrowers, to quenchor them while retaining an aromatic profile as close as possible to the departure wine. Original aromas are kept via an under-lived evaporation method.
Production is based in contais in Sologne, in the heart of viticultural sologne.

Beyond this zero branch cuvée, Bécat wines is also a collaborative project, at the service of the Loire Valley sector. The team supports the winemakers wishing to launch a first muscoolized production. They are engaged in an approach of quality and diversity of the quenched products within the wine sector in the Loire Valley.
Their approach is currently supported by the Chamber of Commerce and the Chamber of Agriculture of 41.

Country
France