Reverse NETT red wine without alcohol 0.5%

This Reverse NETT red wine without alcohol 0.5% offers a perfect balance between fruity and dry, without the usual alcohol content of a classic red wine. Enjoy its delicious taste without the side effects. The ideal alternative for any occasion.

During different tastings, many thought it came from Bordeaux, probably due to the recognizable cabernet taste. But this alcohol-free red wine does indeed come from the Palatinate, from the Bergdolt-Reif & Nett estate in Duttweiler. 
In addition to Cabernet, we also find in this Dornfelder vintage. Together, they bring aromas of cherry and notes of wild rose. The acidity is lively, the wine light and fresh.

How to have fun?
The ideal pairing could be a gently simmering beef bourguignon, for example.

Taste profile
VARIETY(S) Dornfelder + Cabernet
REGION Palatinate
VEGAN No
ORGANIC No

You will love it if…
TASTING TEMPERATURE
12-14°C

Ingredients
INGREDIENTS
dealcoholized wine, rectified concentrated grape must, carbon dioxide

CONSERVATIVES
Sulphites

AVERAGE NUTRITIONAL INFORMATION PER 100ML
Carbohydrates: 2.3 g
of which sugar: 2.3 g
Energy kj: 56.0
Energy kcal: 13.0
Allergy Information
Sulphites
Country: Germany
Style: dealcoholized red wine
Specificities:
Alcohol content (%): 0.5
Grape variety(s):
Hop(s):
Color: Ruby
Volume: 75 cL
Weight: 1.5 kg
DDM (minimum durability date):
⚠️ Tasting and storage advice
Perhaps this drink has an outdated MBD? The sale is entirely possible and consumer safety guaranteed. The consumer is clearly informed, sometimes with a specific display, and always with an indication on the packaging.
Learn more about tasting and storage tips here

Domaine Bergdolt-Reif & Nett

In one of the most modern wine estates in the Palatinate, in Duttweiler, the vines grow in an almost Mediterranean landscape. They have been operated by the Nett family for five generations.
The particularity? We work in harmony with nature. This means, for example, that since 2011, certain vineyards have been cultivated as in the past: exclusively by horse power. Thus, the soil remains loose, the grapes are of better quality and the wine has more character. In the cellar, the wines are given a lot of time to mature - and this harmony between modernity and tradition can be tasted, even in dealcoholized wines.