Organic Raw Orgeat Syrup - Bacanha

The raw barley syrup by Bacanha is an aromatic concentrate of fruit from the wild almond tree combined with orange blossom. Its pronounced taste of bitter almond blends subtly with the finesse of orange blossom.

Raw orgeat syrup is used in many recipes, whether milk preparations or cocktails, such as the famous Mai Tai for example.

How to have fun?
Diluted in still or sparkling water, in a tonic or lemonade…

Can also be baked.

Taste profile
Raw orgeat syrup is used in many recipes, whether milk preparations or cocktails, such as the famous Mai Tai for example.

You will love it if…
Consume within 2 months after opening. Store in a clean, dry and cool place. The deposit is a guarantee of quality.

Ingredients
Ingredients of organic orgeat syrup: pure organic cane sugar, water, natural bitter almond flavor, natural orange flavor, acidifier: citric acid. Without colorings or preservatives.

Nutritional information for raw orgeat syrup: Nutritional data for 100ml | Energy value: 304kcal / 1298 kJ | Fat: 0g | of which saturated fatty acids: 0g | Carbohydrates: 76.5g | including sugars: 76.5g | Protein: 0g | Salt: 0g

Additional information: Recyclable 400ml glass bottle. This orgeat syrup is certified organic. Each bottle of raw syrup is a concentrate of 20 drinks, an ecological gesture that helps reduce the harmful impact of single-use drinks on our planet. To find out more, nomoreplastic.co
Allergy Information

Country: France
Style: Organic concentrated raw syrup
Specificities:
Alcohol content (%): 0.0
Grape variety(s):
Hop(s):
Color:
Volume: 400 mL
Weight: 900 g
DDM (minimum durability date): September 30, 2026
⚠️ Tasting and storage advice
Perhaps this drink has an outdated MBD? The sale is entirely possible and consumer safety guaranteed. The consumer is clearly informed, sometimes with a specific display, and always with an indication on the packaging.
Learn more about tasting and storage tips here

Founded in 2013, Bacanha is a label specializing in the creation and manufacturing of quality organic syrups.

Made up of a passionate and creative team, they have acquired know-how to offer unique drinks which are developed in Paris and manufactured in the Paris region.

Their main value is quality, they use selected ingredients such as pure organic cane sugar, fruit concentrates and natural flavors. They offer real taste signatures, with at the heart of each, a unique aroma and flavors, specificity of Bacanha creations.

Bacanha's mission, to offer emotion through taste...

Since its creation in 2013, Bacanha has been committed to manufacturing quality pleasure drinks with an ecological vision which notably makes it possible to reduce the impact of single-use bottled drinks.