Delirio blond beer 0.3%

It took a year and a half of research and development to obtain a result that “can stand alongside other special beers without blushing,” says the Huyghe brewery about the Delirio beer without alcohol 0.3% and already at the origin of the no less famous Delirium Tremens.

Delirio was made with an alternative yeast that does not produce alcohol. “We had to relearn how to brew,” laughs brewmaster Joris Dheedene, “but thanks to a creative composition of several grains, we obtained a fruity, woody and spicy flavor that clearly references the famous Delirium. It proves powerful in every way and creates an explosion of flavors on the palate, with fruity and hoppy notes leading the way.”

We will obviously highlight the irony of seeing a non-alcoholic beer appear in a range named after the very serious neurological disorder linked to alcohol withdrawal: delirium tremens therefore... A touch of black humor now overtaken by the reality of the market. A reality clearly accepted by the brewery.

How to have fun?

Taste profile
Color and presentation
Light blond beer, with a fine foam.

Nose
Light malt aroma with spicy and fruity notes.

Taste
A spicy and round taste with a fruity and hoppy aftertaste. This beer is ideal for quenching your thirst.

You will love it if…

Ingredients

Allergy Information

Country: Belgium
Style: Alcohol-free blond beer
Specificities:
Alcohol content (%): 0.3
Grape variety(s):
Hop(s):
Color: Golden
Volume: 33 cL
Weight: 700 g
DDM (minimum durability date):
⚠️ Tasting and storage advice
Perhaps this drink has an outdated MBD? The sale is entirely possible and consumer safety guaranteed. The consumer is clearly informed, sometimes with a specific display, and always with an indication on the packaging.
Learn more about tasting and storage tips here

THE RICH HISTORY OF THE
Huyghe Brewery

At the place called “Appelhoek” in Melle, beer brewing is a centuries-old tradition. Traces of brewing activity can be found here as early as 1654. In 1904, Léon Huyghe took his first steps in the local brewery.

In 1925, he received family support from his son Albert and his son-in-law Louis Droesbeque. The brewery was then officially renamed Brasserie L. Huyghe. Today, with Alain De Laet, the fourth Huyghe generation continues to rotate the brews. The elephant, which was born in 1989, has become an international emblem.