Biclou Moulins d'Ascq blond beer without alcohol 0.5% - 75cl

Discover the latest creation from the Moulins d'Ascq brewery: the Biclou Moulins d'Ascq blond beer without alcohol 0.5% - 75cl !
It has all the character of our organic craft beers with a touch of freshness and fruity aromas to boot!

Golden and luminous color, with a fine foam. Aromatic explosion of stone fruits, enhanced by a subtle herbaceous and vegetal touch. Light and refreshing, offering a beautiful harmony between fruity and vegetal notes, with a soft and natural finish.

Also available in 33cl.

How to have fun?

Taste profile
Fruity, hoppy, tangy

You will love it if…

Ingredients
Ingredients: Water, barley malt*, wheat malt*, sugar*, yeast, CO2. *From organic farming Available in 33 and 75cl
The recipe for our alcohol-free beer: Our alcohol-free beer has not undergone any industrial dealcoholization process! It is first acidified thanks to the action of a lactic acid bacteria (Sour kettle), then, during fermentation with the Pichia kluyveri strain, low alcohol production is ensured.
Allergy Information

Country: France
Style: Alcohol-free blond beer
Specificities:
Alcohol content (%): 0.5
Grape variety(s):
Hop(s):
Color: Golden
Volume: 75 cL
Weight: 1.5 kg
DDM (minimum durability date):
⚠️ Tasting and storage advice
Perhaps this drink has an outdated MBD? The sale is entirely possible and consumer safety guaranteed. The consumer is clearly informed, sometimes with a specific display, and always with an indication on the packaging.
Learn more about tasting and storage tips here

Created in 1999, the Moulins d’Ascq Brewery takes its name from the two mills located at the entrance to Villeneuve-d’Ascq. Originally installed in the center of the Sens farm, in 2021 it moved a few hundred meters away, in new eco-designed premises.

Mathieu Lepoutre, the founder of the brewery wanted to create “a good craft beer” and to be able to control the quality and origin of his different raw materials he directly chose to use exclusively products from organic farming. Wheat malt, barley, hops, sugar come from this agriculture.