Archipelago Organic Fig Kombucha

Archipelago Organic Fig Kombucha is greedy and long in the mouth. The exotic notes of the fig leaf infusion accompany the fine acidity of the kombucha for an astonishing, fresh and thirst-quenching drink.

With the help of our fig producers (located in Drome and Corsica), we add value to their leaves by selecting the best times and cutting sizes.

How to have fun?

Taste profile

You will love it if…
Keep cool and away from light

Ingredients
Infusion of fig leaves 85% (water, beet sugar, fig leaves), kombucha ferments (water, beet sugar, black tea, kombucha cultures). May contain traces of alcohol
Allergy Information

Country: France
Style: Kombucha
Specificities:
Alcohol content (%): 0.0
Grape variety(s):
Hop(s):
Color:
Volume: 33 cL
Weight: 600 g
DDM (minimum durability date):
⚠️ Tasting and storage advice
Perhaps this drink has an outdated MBD? The sale is entirely possible and consumer safety guaranteed. The consumer is clearly informed, sometimes with a specific display, and always with an indication on the packaging.
Learn more about tasting and storage tips here

Archipel is the world of fermentation: bacteria and yeast forming a larger whole.

Archipel is all of our projects, workshops, events, products, research. In short, a myriad of initiatives forming a coherent whole, an archipelago.

Archipel is a project led by Achille and Pierre and this name is indeed the anagram of our first names.